LIfe lived through questions is important. It opens up new paths forward, rather than closing down the routes forward.
Monthly Archives: January 2016
Life’s most persistent and urgent question
ON HOW TO PICK AND EAT POEMS
Phyllis Cole-Dai wrote this wonderful poem that offers so much advice about how to live life more fully. When I stand still and just am in the moment, it is there that I can live most fully. Poems grow there and, just like finding something wonderful in nature, we can bow to it as we read it and let it soak in.
Stop whatever it is you’re doing.
Come down from the attic.
Grab a bucket or a basket and head for light.
That’s where the best poems grow, and in the dappled dark.
Go slow. Watch out for thorns and bears.
When you find a good bush, bow to it, or take off your shoes.
Then pluck. This poem. That poem. Any poem.
It should come off the stem easy, just a little tickle.
No need to sniff first, judge the color, test the firmness.
You’ll only know it’s ripe if you taste.
So put a poem upon your lips. Chew its pulp.
Let its juice spill over your tongue.
Let your reading of it teach you
what sort of creature you are
and the nature of the ground you walk upon.
Bring your whole life out loud to this one poem.
Eating one poem can save you, if you’re hungry enough.
When birds and deer beat you to your favorite patch,
smile at their familiar appetite, and ramble on.
Somewhere another crop waits for harvest.
And if your eye should ever light upon a cluster of poems
hanging on a single stem, cup your hand around them
and pull, without greed or clinging.
Some will slip off in your palm.
None will go to waste.
Take those you adore poem-picking when you can,
even to the wild and hidden places.
Reach into brambles for their sake,
stain your skin some shade of red or blue,
mash words against your teeth, for love.
And always leave some poems within easy reach
for the next picker, in kinship with the unknown.
If you ever carry away more than you need,
go on home to your kitchen, and make good jam.
No need to rush, the poems will keep.
Some will even taste better with age,
a rich batch of preserves.
Store up jars and jars of jam. Plenty for friends.
Plenty for the long, howling winter. Plenty for strangers.
Plenty for all the bread in this broken world.
An Appalachian Wedding
This is my first post since getting back at it. It has been a great few months. I did not go far from my computer, but my efforts focused on dissertation writing. That is off the table for about a month as the committee members read and offer feedback. When that is done, I hope to be into research.
Thomas Berry was a Catholic priest and environmentalist who wrote the book The Dream of the Earth. He approached his environmentalism in a very holistic manner, incorporating a variety of traditions: Judeo-Christian, Eastern philosophies, and Indigenous people.
I feel that many people have moved away from the holistic relationship they subjectively and objectively engage in the world/ universe. We are not separate but part of a complex dynamic that is always incomplete and unpredictable.
Look up at the sky
the heavens so blue
the sun so radiant
the clouds so playful
the soaring raptors
woodland creatures
meadows in bloom
rivers singing their
way to the sea
wolfsong on the land
whalesong in the sea
celebration everywhere
wild, riotous
immense as a monsoon
lifting an ocean of joy
then spilling it down over
the Appalachian landscape
drenching us all
in a deluge of delight
as we open our arms and
rush toward each other
all of us moved by that vast
compassionate curve
that brings all things together
in intimate celebration
celebration that is
the universe itself.
Rumi ❤
I am back. I will take time and engage slowly. I have had a productive several months with writing and reading. My dissertationi went in to the committee last night and I am getting ready for my research proposal defense in the next month or so.
It is important to live in the moment which is the only time we can exist.
ivonprefontaine
Teacher as Transformer 